Summer BBQing Tips?

Notes

1. cheeeeth answered: Keep yellowjackets away from your food - cook an extra piece of meat 30 min before you BBQ and place it on the opposite end of your yard.
2. d-animal said: Please follow me. :)
3. karemail likes this
4. misterandre answered: No propane. No damb propane! NO BLOODY propane. Also, DO NOT clean the grill - rub it down with an onion. Every griller knows these rules.
5. redheadchickenmama answered: Pre-cook spuds in the microwave, toss with EVOO, S&P, then grill to perfection! :)
6. newsjreview answered: Before putting any meat or fish on the grill, make sure the coals are white hot.
7. gcappo answered: For all fellow veggies out there try grilling avocado! It is amazing. Cut in half, coat w/ oliveoil and grill until you can see scorch marks
8. timboslicechi reblogged this from nprfreshair and added:

   BBQ tips…

9. timboslicechi likes this
10. frankiemmmmk answered: That sounds really good :)
11. thesundriedtomato answered: Have a vegetarian option for the little non-meat eaters in the world <3
12. kcetliving answered: Use bacon in sauce. Separately (or not, I don’t judge), grill fruits.
13. thelittleemma reblogged this from nprfreshair
14. ucsdhealthsciences likes this
15. ucsdhealthsciences answered: You must be from Texas as you used Dr. Pepper and brisket in the same sentence! :)
16. annrafalko answered: When I am grilling with coals, I always have a bunch of vege to throw on after the meat. I use them all week in easy-prep post-work dinners.
17. smelltheseafeelthesky answered: Got an answer for nprfreshair?
18. marinabork likes this
19. callmeaa likes this
20. houseoforange likes this
21. flannelowl answered: I like to whip all the unused pig body parts and used that slurry for marinade oh god it’s so orgasmic, also wrap the bbq in bacon mmm bacon
22. zachexplainsitall reblogged this from nprfreshair
23. throughtosomethingnew likes this
24. liannakristine said: Turn the grill way up, slice bananas longways in peel, soak in dark rum, sprinkle fruit side w/ cinn. & sugar, grill peel-side-down until fruit slightly separates from peel & sugar caramelizes, scoop w/ spoon to eat. Ice cream optional.
25. mariseca likes this
26. peacelovemusichappyness likes this
27. bumbys likes this
28. dreamfabricator answered: Grilled cabbage is always a must for me.
29. tomesaway answered: I’ve never followed a recipe for a rub: I just mix spices at will and it’s always been super tasty. We also smoke meat over hickory chips.
30. mreagereyes likes this
31. wayfaringanthropology answered: Get the grill really hot and clean it by cutting an onion in half, sticking it with a fork, and scrubbing it in lieu of a metal scrubber.
32. havingreadthebook answered: Marinate!! Doesn’t matter what you use, just do it. For hours!
33. stuft answered: don’t use aerosol sunscreen while grilling!
34. hughbot likes this
35. intothecontinuum answered: vagan bbq? lol txt it
36. hobartpulp likes this
37. southerndrawlswhiskeybrawls reblogged this from nprfreshair
38. valueshere answered: go vegan! enjoy some amazing veggies and fruits w/out the meat!
39. gstun likes this
40. chogenbou likes this
41. nprfreshair posted this