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In the beginning, the self-described “fermentation fetishist” Sandor Katz loved sour pickles.
Fresh Air with Terry Gross. From WHYY. Peabody Award-winning weekday magazine of contemporary arts and issues. Tumblr curated by associate producer Nell Boeschenstein with contributions by associate producer Heidi Saman.
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In the beginning, the self-described “fermentation fetishist” Sandor Katz loved sour pickles.
I just really like pickles…
Pickles are the best.
There is a gourmet pickle stand in Boston Common. Their pickles are sublime!
In the beginning, the self-described “fermentation fetishist” Sandor Katz loved sour pickles. -Erin Z
mmmm pickles
